Wood-fired oven 85 | pizza | meats
Before using your Wood Oven 85 | pizza | meats, please download and carefully read the following information
Wood-fired oven 85 | pizza | meats
$ 3.050.000
Description
🍕🔥 Refractory Stone Pizza Oven | The key to a perfect pizza Are you looking for a pizza oven that achieves a crispy crust and a unbeatable flavorDiscover our selection of refractory stone pizza ovensideal for home or business. 🔥 High performance and professional results 🪵 Authentic wood-fired cooking 📏 Oven dimensions 🌡️ Control and security 🛞 Optional mobility ℹ️ Important note 🔑 Wood-fired pizza oven with high-temperature refractory stone for outdoor and professional use
This oven high-end, manufactured with top quality materials, It reaches temperatures of up to 500 °C, perfect for cooking artisanal pizzas, Juicy meats and much more in just a few minutes. Its elegant and functional design makes it the star of any gathering.
Designed for cooking exclusively with firewood, includes a internal rack which allows it to be arranged in a way lateral or posterior, facilitating ignition and more efficient fire management. refractory stone absorbs and distributes heat evenly for perfect cooking.
⚙️ 85 cm front × 65 cm depth × 55 cm high
The stainless steel door and the built-in thermometer They allow you to monitor and control the temperature precisely throughout the cooking process.
Base with wheels for easy oven movement (not included in the value).
The images show a knob corresponding to the gas model. In it wood-burning model, The design is exactly the same, without the bottom knob.
Characteristics
| High: | 55cm |
|---|---|
| Broad: | 65cm |
| Color: | Black, red or gray |
| Forehead: | 85cm |
| Weight: | 105 kg |
| Brand: | The chalet |
| Material: | Stainless steel, cold rolled and refractory brick |
| Fuel type: | Firewood | Gas | |
| Power: | 100,000 BTU |
| Efficient Alternatives: | Refractory briquettes |
Category: pizza ovens
Before using your Wood Oven 85 | pizza | meats, please download and carefully read the following information
